Last week, ironically on National Popcorn Day, National Geographic
reported that “Coastal peoples were preparing corn-based foods up to 6,700
years ago, according to analysis of ancient corncobs, husks, tassels, and
stalks recently unearthed at the Paredones and Huaca Prieta archaeological
sites on Peru’s northern coast.” mmm tasty. see
picture à
What they didn’t report, ironically what “True” History Tuesday is
reporting on National Beer Can Day, is that the peoples of Paredones and Huaca
Prieta were also drinking canned beer with their popcorn. Residents of Peru’s northern coast 6,700
years ago communicated by tongue clicks, snaps, simulated fart sounds and
paddle ball pops. They were really into
popping and psshhtttttt sounds. Imagine
their joy when corn kernels accidently came into contact with fire? Or their surprise at accidently finding
bauxite in the earth’s crust, refining it to form aluminum and then making aluminum
sheets, feeding the sheets through a press to make shallow cups, putting the
cups in an iron press to shape the cup to a full-length
can that can withstand internal pressure, and adding a top with an easy-open
tab making it possible to open the canned drink by pulling the tab and getting
the desired psshhttttt sound!
No comments:
Post a Comment