Saturday, September 22, 2012

Smoky Bacon Horseradish Pulled Pork Sandwich



There is this…





And this…I did a bit of recipe combining this week and came up with a pretty amazing open-faced sandwich.  I think you should try it immediately.  My ass will be on the couch, watching football and eating this sandwich.  



To make this sandwich, you just need to make this pork roast and this dip.  Get a loaf of Cuban bread or a baguette, lightly toast and build your sandwich!



2 comments:

  1. Oh no, just when I thought it was safe to go back into the water... Turtle Attack!!!

    That dip. Oh, that dip is now on my Must Make list for the week. Thanks, Jan!

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