Sunday, January 20, 2013

The Easiest Chicken Parmesan Dinner You'll Ever Make

After five straight days of rain and then snow, it was amazing to see sunshine.  The most amazing thing about the sunshine was that I could finally take the dogs for a long walk.  When it rains, they refuse to go out longer than it takes to pee and quickly poop.  They literally become Ninjaish.  Normally, it takes them forever to find just the right spot to relieve themselves...that all changes with the rain. So after so many days of being trapped inside, their energy turns into crazy town.  They were driving me BAT SHIT CRAZY.  The fluffy white dog was expending her energy by running around the other dogs and barking and breathing heavily.  Another dog was stealing paper out of the trash and ripping it up in every room of the house.  It was like American Horror Story only without Jessica Lange.  Things are finally back to normal…well as normal as it gets with four dogs.

If you want a quick, easy and cheap dinner that is actually delicious, you should try this recipe.  I’ve done this for years and haven’t made it in awhile.  I made it the other night and was reminded about how utterly simple it is to make this meal.

The Easiest Chicken Parmesan Dinner You’ll Ever Make

4 boneless chicken breasts
Italian flavor Shake’N Bake
Prego Roasted Garlic and Herb spaghetti Sauce
Shredded parmesan cheese
Romaine lettuce
Caesar salad dressing

Use Shake’N Bake on chicken and cook in 400 degree oven for 15 minutes.  While chicken bakes, make a Caesar salad. Take chicken out and put some spaghetti sauce on top.  Bake another 5 to 10 minutes.  Take chicken out and put a handful of cheese on top of each chicken breast.  Broil on high until cheese is melted.  Open a bottle of red wine, plate your meal and enjoy!