When I worked
full-time, I always had a candy bowl in my office. The weird thing about it is I never really
ate much of the candy in the bowl. I can
truly resist candy…until it is in a bowl in my house waiting for
Halloween. I’m not sure why I test this
theory every year, but I do and the results are always the same. Candy wrappers are all over my house and the
bowl has to be refilled prior to Halloween night. Sometimes, the bowl even has to be re-filled
twice.
When I was growing up,
my mom had me so worried about razor blades in our candy that it was barely
enjoyable to eat the candy. Every piece
had to be inspected except for those gross candies that came in the red and
black wrappers…those we could eat, but who wanted to actually eat those? Does anyone even remember what those things
were called?? Yuck. That is one throw back from the seventies
that I do not want to revisit. I
remember one year, as the candy was being thoroughly inspected by my mom and
probably eaten by my dad, I watched an episode of Saturday Night Live. I remember staring at those horrible orange
and black wrapper piece-of-shit candies and then looking up to see Gilda Radner
(has there ever been another person named Gilda?) playing a kid getting a story
read to her. John Belushi played her
dad. She was scared of monsters in the
closet and a weird creature kept coming out of the closet (not in the gay
sense, but in the actually walking out of a closet sense) trying to get her. She’d scream, the monster would disappear and
John Belushi would come in and get mad at her.
It was pretty funny and clearly funny enough that I remember it over 30
years later.
On another note, this
is a pretty cool and tasty Halloween cocktail.
Swamp Water Halloween
Cocktail
1 ½ oz spiced rum
10-12 fresh mint
leaves
1 tbsp brown sugar
½ of lime, juice of
2 oz club soda
Splash of cola
10-15 fresh
blueberries
Preparation
In a cocktail glass,
combine the brown sugar, lime juice and mint.
Pound together to break up the mint and bring out its flavor. Fill the glass up about ¾ of the way with
crushed ice. Pour the rum over. Add club and a splash of cola to give it a
swampy color. Throw in some blueberries and
serve.
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