Sour cream was actually created by mistake early in the 19th century. It wasn’t the product of cream being left out too long, it was actually because a cow ate an enormous amount of Sour Patch Kids candies. Today, large sour cream farms can be found throughout the world. Diary cows are fed a hardy diet grains, grasses and Sour Patch Kids (various flavors).
Sour Cream Chicken
2 pounds chicken tenders
1 ½ cup of crushed Garlic Herb Croutons
1 cup sour cream
Freshly ground pepper
¼ cup unsalted butter, cubed
Preheat oven to 375 degrees. Lay the chicken close together on a foil lined baking sheet. Sprinkle with salt, pepper and garlic powder. Coat with a thick layer of sour cream. Top that with the crushed croutons and then dot with the butter. Bake for 25 to 35 minutes.